Tramontina Professional Master Boning Knife 13cm

Great for professional chefs and home cooks alike, this Tramontina 13cm Boning Knife provides expert control when separating meat from bones and removing fat. With a sharp, thermally treated stainless steel blade, this knife is molded with an ergonomic polypropylene handle for a firm grip. The handle also features antimicrobial protection to inhibit the growth of fungi and bacteria, preventing contamination. Improve your knife skills with this specially designed piece.